Botanical Name: Pimenta dioica
Plant Part: Leaves
Extraction Method: Steam
Description: This evergreen tree is indigenous to the West Indies and South America and reaches about 10 meters in height (approximately 30 feet) and begins to produce fruit in its third year.
Colour: Yellow Brown
Strength of Aroma: Medium
Blends well with: Pimento Leaf works particularly well with Ginger, Geranium, Lavender, Orange, Patchouli, and Ylang Ylang.
Aromatic Scent: Pimento Leaf carries a combination scent of cloves, juniper berries, cinnamon and pepper. This is the reason it is also referred to as Allspice. Of these scents, clove dominates.
History: Pimento Leaf is also referred to as All-Spice. This is because of the combination of scents it demonstrates cloves, juniper berry, cinnamon and pepper.
Shipped from the UK